Around the Farm

Be My Valentine 2017


Where better to celebrate one of the most romantic days of the year than in the heart of wine country!

Our Be My Valentine Dinner Menu is SOLD OUT for Tuesday February 14th.  Reservations are required for dinner – we will not be taking walk-ins.

Can’t make it for dinner?  From February 11th to 14th we will be offering the option to upgrade your lunch entree to a 3-course meal for an additional $10!

Three Course Lunch Upgrade Available February 11th-14th, 2017

$10 per guest Plus HST and Gratuity to add an appetizer and dessert to your entrée purchase

 Appetizer Options

Flatbread – with Tomato Pomodoro, Chorizo, Pancetta, Roasted Peppers and Parmesan

Crab & Brie En Croute –  Crab and brie cheese stuffed puff pastry with citrus aioli

Arancini – Two handmade mozzarella stuffed risotto balls with roasted tomato marinara and parmesan

 Dessert Options

Chocolate Truffle Cheesecake

NY Cheesecake with Icewine Berry Compote

Cinnamon Heart Crème Brulee

Lemon Mousse

Please call us directly to make your lunch or dinner reservation – 905.468.8814.