We have so many things to be Thankful for at Caroline Cellars – we invite you to share in our celebrations! Give thanks with us!

The Farmhouse Cafe will be offering the following special meal on Sunday October 8th and Monday October 9th, 2017:

Traditional Thanksgiving Meal $15.95 

Roasted turkey served with mashed potatoes,  stuffing, braised red cabbage, roasted vegetables and cranberry sauce.

Available Sunday October 8^th from 11:30 am to 7 pm or Monday October 9^th from 11:30 am to 4 pm

October 6th Update:  We are no longer taking reservations for Sunday October 8th or Monday October 9th, but we have left space for walk-ins both days.  Walk-in space will be limited and on a first-come, first served basis.

Our full menu is also available.

Our Tasting Bar and Wine Boutique is open over Thanksgiving weekend, including Monday October 10th, from 10 am to 6 pm daily.

This one’s for the meat lovers! Enjoy traditional pork roast & Rick’s sausage served in the Farmhouse Cafe and on our covered patio. Pair your meal with great wine and live music and you’ve got one heck of a celebration!

Wine & Swine Buffet $18 per person plus tax and gratuity.  

Local roasted pork, Rick’s famous sausage, sauerkraut, baked beans, potatoes, corn on the cob, bread, buns and assorted pickles and condiments.

Buffet is served from 12 to 7 pm.

Not eating pork? A Limited Version of our Farmhouse Cafe menu will also be available throughout the day and night.

We will begin taking reservations for this popular event on September 1, 2017

September 21st update:  Reservations available for 2:30 or later on both September 23rd and 30th.  Very limited availability for groups of 8 or more guests.