YOU’RE GONNA LOVE THIS
We come from a big European farming family – a family who has always enjoyed sharing meals together and where a meal is the focus of most family gatherings. We have always enjoyed sharing our passion for food and wine with our guests – at first in the form of special events, but now pretty much every single day in The Farmhouse Cafe. We make as many of our menu items in-house as we can, sourcing local in-season ingredients from our local farming community, but also from a sizeable on-site garden where Rick and Frieda continue to grow their famous tomatoes and other fruits, veggies and herbs. The result is a fresh, homey and comforting menu with wine country flare.
We are OPEN Sunday October 13th and Monday October 14th for Thanksgiving, but are SOLD OUT for reservations. Limited availability for walk-ins both days.
Walk-ins and reservations 905-468-8814. Reservations strongly suggested during peak season – May through October. Reservation size is limited to 8 guests for weekend visits during peak season as well.
Groups of 8 or more are subject to a minimum 15% Gratuity
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