Around the Farm

Easter Weekend 2018

03.07.18

We are OPEN on Easter Weekend!  The following hours are in-place:

Wine Boutique and Tasting Bar

Good Friday -March 30th 10 a.m. to 6 p.m.

Saturday March 31st 10 a.m. to 6 p.m.

Easter Sunday April 1st  11 a.m. to 5 p.m.

Monday April 2nd 10 a.m. to 5 p.m.

The Farmhouse Cafe

Good Friday – March 30th  11:30 a.m. to 8 p.m. (last seating at 7:30 pm)

Saturday March 31st 11:30 a.m. to 5 p.m.

Sunday April 1st 11:30 a.m. to 4 p.m.

Monday April 2nd 11:30 a.m. to 4 p.m.

Reservations strongly recommended. 905-468-8814

Good Friday Fish Offerings:

Lake Erie Perch or Pickerel $14.95 each
Pan Fried Trout $15.00 each

Traditional Turkey Meal available All weekend for $16.95

Includes turkey with gravy and cranberry sauce accompanied by braised red cabbage, garlic mashed potatoes, seasonal vegetables, and stuffing.

Regular Lunch Menu Available all Weekend