Open for Lunch Daily
11:30 to 3 pm Monday to Thursday
11:30 to 4 pm Friday & Sunday
11:30 to 5 pm Saturday
We come from a big European farming family – a family who has always enjoyed sharing meals together and where a meal is the focus of most family gatherings. We have always enjoyed sharing our passion for food and wine with our guests – at first in the form of special events, but now pretty much every single day in The Farmhouse Cafe. We make as many of our menu items in-house as we can, sourcing local in-season ingredients from our local farming community, but also from a sizeable on-site garden where Rick and Frieda continue to grow their famous tomatoes and other fruits, veggies and herbs. The result is a fresh, homey and comforting menu with wine country flare.
Some menu items change weekly or every few weeks – Poutine, seasonal salad, flatbread – but the bulk of the menu remains the same week-to-week. Menu will be posted every Friday.
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