Wine & Swine 2016 – September 17th and 24th

Wine & Swine 2016 – September 17th and 24th

06.02.16

This one’s for the meat lovers! Enjoy traditional pork roast & Rick’s sausage served in the Farmhouse Cafe and on our covered patio. Pair your meal with great wine and live music and you’ve got one heck of a celebration!

Wine & Swine Buffet $15 per person plus tax and gratuity.  

Local roasted pork, Rick’s famous sausage, sauerkraut, baked beans, potatoes, corn on the cob, bread, buns and assorted pickles and condiments.

Buffet is served from 12 to 7 pm.

Not eating pork? A Limited Version of our Farmhouse Cafe menu will also be available throughout the day and night.

We will begin taking reservations for this popular event on September 1, 2016.

Mother’s Day 2016

Mother’s Day 2016

Mom, Mama, Mother, Ma - whatever you call her, mothers are important, especially to us here at Caroline Cellars - [...]
Visit – Country Hospitality

Visit – Country Hospitality

Smiling faces will greet you at the tasting bar - whether it's your first visit to Caroline Cellars or you've [...]
No results found.